Los ingenios: by J. G. Cantero
(9 User reviews)
1720
Cantero, J. G. (Justo Germán), 1815-1871
Spanish
"Los ingenios" by J. G. Cantero is a historical account written in the mid-19th century. The work provides a comprehensive collection of insights into the sugar production facilities on the island of Cuba, focusing on the historical significance and agricultural practices involved in the sugar industry. The text is likely aimed at promoting the imp...
agriculture. At the start of the publication, the author introduces the significance of the work as a pioneering effort to document the notable sugar estates of Cuba, which have previously been overlooked in literature. Cantero expresses gratitude toward various hacendados who contributed information and insights about their plantations. He emphasizes the need for such a compilation, aiming to highlight the advancements in agriculture and the crucial role sugar production plays in the economic prosperity of the nation. The introduction sets the stage for a detailed exploration of the sugar industry in Cuba, including descriptions of different sugar estates, their production techniques, and the interconnectedness of agriculture and society during that period. (This is an automatically generated summary.)
Kimberly Flores
5 months agoFrom a casual reader’s perspective, the clarity of explanations makes revisiting sections worthwhile. This turned out to be a great decision.
Elijah Martinez
3 months agoI approached this with curiosity because the pacing is just right, keeping you engaged from start to finish. This has earned a permanent place in my collection.
Sandra Ramirez
1 month agoIf you enjoy this genre, the writing style is poetic but not overly flowery. An unexpectedly enjoyable experience.
There are no comments for this eBook.
Dorothy King
4 months agoFrom the very first page, the diagrams and footnotes included in this version are very helpful. Time very well spent.